We are actively looking for a dynamic and experienced supervisor for a Pakistani Restaurant in Riyadh Region.
Requirements:
Monitoring restaurant operations to ensure that restaurants run smoothly, supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints and responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers.
You should also be able to identify ways to decrease the restaurant's operational costs.
To be successful as a restaurant supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff performance.
Ultimately, a top-performing restaurant supervisor should be able to achieve exceptional customer service and ensure that customers have a pleasant restaurant experience.
Managing restaurant staff's work schedules conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
Checking in on dining customers to enquire about food quality and service.
Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
Monitoring the restaurant’s cash flow and settling outstanding bills.
Reviewing customer surveys to develop and implement ways to improve customer service.
Resolving customer complaints in a professional manner
A friendly and personality with good communication skills, aged between 25 to 45 years old.
Should be atleast 1 year experience.
Valid transferable iqama with a valid drivers license.
If you meet the above requirements and interested in this opportunity, please whatsapp your CV at 0506668093
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